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MENU | DESCRIPTIONS | PRICE | SATAY | Four skewers of marinated charbroiled beef or chicken and served with cucumber salad and peanut sauce. | $7.95 | TAO HOO TOD | Fried tofu served with Reka's house special sauce. | $5.95 | KARI PUFF | Thai stuffed chicken puff pastries served with cucumber salad. | $5.95 | POR PIA TOD | Thai fried vegetarian spring rolls stuffed with cellophane noodles and shredded vegetables served with plum sauce. | $4.95 | POR PIA SOD | Thai fresh vegetable rolls served with sweet and sour sauce. | $4.95 | KANOM JEEB | Thai dumplings made with seasoned ground pork, crabmeat, water chestnuts, and bamboo shoots served with ginger soy sauce. | $5.95 | CHEESE ROLLS | Seasoned cream cheese in crispy rice paper served with sweet and sour sauce. | $5.95 | MEE GROB | The most famous Thai crispy noodle dish – very light, deep fried rice noodles and shrimps laced with tomato and tamarind sauce. | $9.95 | VEGETARIAN MEE GROB | Thai fried crispy rice noodles laced with tomato and tamarind sauce. | $7.95 | PLA-PLA-MUEG | Fresh squid salad – sliced, carved, and mixed with mint, spring onions, lemon grass, wild Kaffir lime leaves, ginger, Thai peppers, and lime juice dressing. | $12.95 | PLA GOONG | Fresh shrimp salad – mixed with mint, spring onions, lemon grass, wild Kaffir lime leaves, ginger, Thai peppers, and lime juice dressing. | $12.95 | TIGER CRIES | Tender, char-grilled steak, sliced and served with a zesty sauce made with lime juice, coriander, garlic, and Thai peppers. | $12.95 | LARB GAI | Spicy chopped chicken salad with onions, fresh mint, cilantro, and lime juice dressing. | $10.95 | APPETIZER PLATTER | One each of our most popular starters – Beef Satay, Kari Puff, Spring Roll, Thai Dumpling, and Crispy Noodles. | $10.95 |
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